Strawberry Pudding ???? Ingredients:Half tin condensed milk1 tin chilled ideal milk2 packets strawberry jelly1x 500ml strawberry yoghurt with pieces1 small punnet chopped strawberries Method: **Ideal milk must be refrigerated overnight. Make your jelly using only one cup of hot water per packet (not two cups as indicated on jelly packet instructions) Once all the jelly […]
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Pineapple Pudding ???? Ingredients:2 tins of crushed Pineapple Half tin condensed milk1 tin chilled ideal milk2 packets pineapple jelly Method: **Ideal milk must be refrigerated overnight. Make your jelly using only one cup of hot water per packet (not two cups as indicated on jelly packet instructions) Once all the jelly sugar has dissolved pop
Triple Chocolate Brownies ???? Ingredients:3 eggs1 cup sugar200g butter200g slab dark chocolate, roughly chopped4 tablespoons cocoa powder3/4 cup flour100g walnuts or pecan nuts, roughly chopped1 x 400g slab dairy milk for the topping Method: Whisk you eggs and sugar in a glass bowl. Over a medium heat melt your butter, cocoa and dark choc chunks.
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Recipes Tropical Summer Tart ? Ingredients: 1 Packet ginger biscuits 80g melted butter 200g milk bar chocolate 300ml fresh cream 2 eggs 1 teaspoon vanilla essence 1 small tin granadilla pulp 1 big ripe mango peeled and cut in thin strips Half tin pineapple pieces (drained of all excess water). Method: Break your chocolate bits
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Grilled Prawns or Crayfish ???? Ingredients:Marinade 1 kg prawns or crayfish with1 tsp white pepperHalf tsp black pepperQuarter tsp peri peri1 tsp fish Spice1 tsp cajun spice4 tablespoons mrs balls chutney1 Tablespoon lemon juice2 big grated clove garlic 2 tablespoons nola mayo Method: Fish/prawns/crayfish must be completely thawed with no excess water before mixing Marinade
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Malaysian Pudding ???? Ingredients:1kg tub Strawberry with fruit pieces yoghurt 1 x 250 ml fresh cream 1 x tin of condensed milk 1 x tin of ideal milk (tin refrigerated overnight) 2 tins canned peaches (drained and chopped) 1 tin fruit cocktail (drained) 4 chopped bananas1 small punnet strawberries chopped 1 red jelly (set and
Roasted Butternut, Avo and Feta Salad ???? Ingredients:1 Packet butter or frilly lettuceHalf cucumber choppedQuarter sliced red onion1 small butternut cubed and roasted2 rings feta cut in blocks1 sliced avo1 handful dried cranberries1 handful chopped pecan nuts 1 tablespoon sesame seeds Method: Boil butternut cubes in water until its slightly soft. Drain and place on a
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Roasted Brinjal and Chickpea Salad ???? Ingredients:1 Packet butter or frilly lettuceHalf cucumber choppedQuarter sliced red onion2 Brinjals cut in rings and roasted2 rings feta cut in blocksFresh coriander1 Tin Chickpeas Method: Slice the Brinjals in thick slices and rinse in salt water (it prevents it from going brown) Drain and place on a baking
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Microwave Sponge Cake ???? Ingredients:2 eggs1 cup sugar3 tablespoons oil1 tablespoon vanilla essence Method: Mix all ingredients together in a microwave safe bowl. Add 1 cup boiling water and mix well Add a pinch of salt 2 level teaspoons baking powder 1 and a half cups self raising flour Mix together with a Whisk and
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Savoury Muffin ???? Ingredients:2 eggs1 cup buttermilk Half cup oil1 level tsp garlic and herb spice1 cup flour3 level tsp baking powder250g pack raw chopped up spinachHalf red pepper diced into cubes1 chopped green chilli 3 crumbled feta cheese rounds1 cup grated cheddar cheese Method:Mix together egg, oil, buttermilk, spice, baking powder and flour.Add in
Easy Peasy Raisin Loaf ???? Ingredients:Wet:1 egg1 cup water1 cup milkPinch yellow food colouring Dry: 500g selfraising flour1 cup sugar 1tsp salt2 tsp baking powder1tsp whole aniseed250 g raisins & some boiling water Method: Soak raisins in some boiling water until it swells. Once swollen drain excess water. Once drained toss raisins in your dry
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Pavlova ???? Ingredients:6 egg whites1 and a half cups castor sugar1 and a half teaspoon vinegar1 tablespoon cornflour Method: Whisk the egg whites in a mixer or with a electric beater until soft peaks are form.Gradually add in the castor sugar while whisking. This is an essential part of the meringue. The slower you add
Cinnabons ???? Ingredients: **For Dough:2 and ¾ cups all-purpose flour3 Tblspn sugar1 tsp salt1 package instant yeast½ cup water¼ cup milk2 Tbspn soft butter1 large egg **Filling:¼ cup soft butter2 Tblspn ground cinnamon¼ cup brown sugar **Cream cheese icing glaze:56g butter85g cream cheese½ tbsp. vanilla essence1 ½ cup icing sugar Method: **For Dough:In a large bowl,
Lemon Meringue ???? Ingredients: #forbase*200g Tennis biscuits* 150g melted butterMethod:Crush the biscuits, then mix it with the melted butter and press flat into a 20cm baking tin-refrigerate for 20minutes. #forlemoncurd* 1 tin condensed milk* 3 Jumbo egg yolks * 1/2 cup lemon juiceMethod:Whisk the above together and pourover your biscuit base.#tip Sprinkle a little cornflour
Shakshuka ???? Ingredients: Braise one chopped onion in butterOnce golden Add 2 finely grated garlic clovesAdd 3 chopped up red chilliesAdd 1 tin peeled and chopped tomatoes Add 4 grated tomatoes (must be grated not liquidised) 3 tablespoons sugar1 heaped teaspoon paprika1 heaped teaspoon jeeraSalt and pepper to taste Method: Braise one chopped onion in
Ultimate Braai Dessert ???? Ingredients: 2 rolls of puff pastry or Phyllo pastry (if you prefer the extra crunch)100g Melted butter1 big slab melted dairy milk chocolate1 Packet mini mallows2 tablespoons sliced almonds5 ripe bananas Method: Spray a square grid with spray and cookUnroll one roll of pastry and brush it with some melted butterPlace
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Cinnabons ???? Ingredients: 1 kg chicken fillet or pieces2 heaped tsp ginger and garlic1 level tsp crushed chillies 2 tsp jeera 2 tsp koljana 2 tsp tandoori spice1 tsp tumeric1 tsp salt1 cup yoghurt Marinade your chicken fillets in all the above ingredients and refrigerate for at least an hour or overnight. Braise 1 sliced
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Cinnabons ???? Ingredients: 2 cups self raising flour 1 and a half cups double cream plain yoghurt Method: Mix well and knead to form a soft dough. Cover with cling and allow dough to rest for 15 minutes (Do not Refrigerate) Take a medium ball size dough and roll it out on lightly floured surface.
Tandoori Lamb Chops ???? Ingredients: 2 onions finely chopped5 tablespoons butter Marinade your 1-2kg lamb pieces in… 2 heaped teaspoons ginger garlic 1 teaspoon tumeric2 teaspoons Jeera1 teaspoon red tandoori spice3 medium grated tomatoes (must be grated) 1 small sachet tomatoe paste1 tablespoon brown sugar1 tablespoon lemon juice 1 cup double cream yogurt 1 teaspoon
Prawn Chaat Pasta ???? Ingredients: 3 Tablespoons Butter1 chopped red onionHalf cubed red pepper3 grated garlic cloves1 red chilli1 tin chopped tomatoes(with garlic) 3 tablespoons sugar1 heaped teaspoon paprika1 heaped teaspoon jeera1 heaped teaspoon koljanaSalt to taste400g prawns (shelled and deveined)1 cup fresh cream500g cooked pasta of your choice Method: Boil you pasta in salt
Cinnabons ???? Ingredients: 2kg chicken fillets2 cups double cream yoghurt2 tablespoons oil or gheeJuice of 1 fresh lemon2 heaped tsp ginger and garlic2 grated garlic cloves 2 level tablespoons tandoori spice1 level tablespoon kasmiri chilli powder or smoked paprika2 tablespoons jeera2 tablespoons koljana Rinse, cut in cubes and drain chicken of excess water. Marinade chicken
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Tandoori Lamb Chop ???? Ingredients: 1-2kg lamb chops 3/4 cup double cream yoghurt2 tablespoons oil or ghee2 tablespoons Juice lemon2 tablespoons ginger and garlic2 teaspoons tomato paste2 level tablespoons tandoori spice1 level tablespoon kasmiri chilli powder or smoked paprika2 tablespoons jeera2 tablespoons koljana 1 tablespoon garam masala Rinse, trim and drain chops of excess water.
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