Sprinkles and Spice

Roasted Butternut, Avo and Feta Salad 💕

1 Packet butter or frilly lettuce
Half cucumber chopped
Quarter sliced red onion
1 small butternut cubed and roasted
2 rings feta cut in blocks
1 sliced avo
1 handful dried cranberries
1 handful chopped pecan nuts
1 tablespoon sesame seeds


Boil butternut cubes in water until its slightly soft.

Drain and place on a baking tray

Drizzle with olive oil and roast on 200 degrees until the tips of the butternut turns brown.

Allow to cool.

In a large dish layer your lettuce, cucumber, onion, butternut, feta, avo, cranberries and pecan nuts.

Drizzle over a dressing made with 2 tablespoons brown sugar, 2 tablespoons vinegar and 4 tablespoons sweet chilli sauce.

(Stir well before drizzling over your salad)

Lastly sprinkle over some sesame seeds.

Enjoy 💕

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