Sprinkles and Spice

Cakes & Bakery


Cinnabons ???? Ingredients: **For Dough:2 and ¾ cups all-purpose flour3 Tblspn sugar1 tsp salt1 package instant yeast½ cup water¼ cup milk2 Tbspn soft butter1 large egg **Filling:¼ cup soft butter2 Tblspn ground cinnamon¼ cup brown sugar **Cream cheese icing glaze:56g  butter85g cream cheese½ tbsp. vanilla essence1 ½ cup icing sugar Method: **For Dough:In a large bowl, …

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Lemon Meringue

Lemon Meringue ???? Ingredients: #forbase*200g Tennis biscuits* 150g melted butterMethod:Crush the biscuits, then mix it with the melted butter and press flat into a 20cm baking tin-refrigerate for 20minutes. #forlemoncurd* 1 tin condensed milk* 3 Jumbo egg yolks * 1/2 cup lemon juiceMethod:Whisk the above together and pourover your biscuit base.#tip Sprinkle a little cornflour …

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